Dairy Products | Papathanasiou

From locally sourced milk to the heart of authentic Greek taste.

From locally
sourced milk
to the heart
of authentic Greek
taste.

Papathanasiou Dairy: Three generations of tradition and quality.

Papathanasiou Dairy:
Three generations
of tradition
and quality.

In 1987, two brothers from Pentakorfos of Mountainous Trichonida, Lambros and Michalis
Papathanasiou, decided to pursue their dream and create a small, artisan dairy producing Feta,
yogurt, and some other aged cheeses.

HISTORY

Products

PRODUCTS

Recipes

RECIPES

From locally sourced milk to the heart of authentic Greek taste.

From locally
sourced milk
to the heart
of authentic Greek
taste.

Feta

Fresh, creamy

Hard Cheeses

Yogurt and deserts

Our history

Products

Recipes